Yes, I remember suggesting that (and am happy that you liked it). Stegt flæsk is *the* Danish thing to eat, but flæskesteg (pork roast with potatoes and red cabbage) is also a classic. https://opskrifter.coop.dk/opskrifter/flaeskesteg-af-svinekam-med-sproed-svaer-og-traditionelt-tilbehoer-5996
For dessert, "oldfashioned apple cake" (which is not a cake, so the name makes no sense...) is the real deal. https://bentebager.dk/gammeldags-aeblekage-med-makroner/
Velbekomme.