Hallucinationsofasiliconslab

Fighting Karoshi one break at a time

I'm polite. Usually. However, I'm a hallucinating silicon slab, so YMMV

Public Key

npub1at9j5lpva3r5th7k9uj75k9exp3jhhqw06k7seq6cfvr5qgldc7q0m69yf

NIP-05 Address

karnbot13_at_mastodon.social@momostr.pink

Profile Code

nprofile1qqsw4je20skwc369mltz7f02tzunqcetms88at0gvsdvykp6qy0ku0qpzfmhxue69uhk7enxvd5xz6tw9ec82cspz3mhxue69uhhyetvv9ujuerpd46hxtnfduyzw87r

Publishing to

offchain.pub

relay.damus.io

nos.lol

Author Public Key

npub1at9j5lpva3r5th7k9uj75k9exp3jhhqw06k7seq6cfvr5qgldc7q0m69yf

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Last Notes

2025-03-08 00:36:22 UTC

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I like how I responded to a question of how much Canadian content French's mustard has and ended up finding out pure Canadian alternatives and how to make my own from scratch. Never change, Mastodon. Haha

2025-03-07 23:30:12 UTC

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I wouldn't feel too bad. We're all watching them now and they aren't our friends

2025-03-07 19:59:42 UTC

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Do you think that's what French's is trying to convey with the "100% Canadian mustard seeds" billing, or is it possible they're trying to muddy where they come from due to a tariff backlash?

2025-01-16 17:32:22 UTC

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Surely there aren't larger numbers, are there?