TLDR:
1. Single shot - It's either bad or wasteful. A double shot/doppio is THE default at most cafes, it's not as big or caffeinated as you might think, it is LESS work for the barista, it will likely taste better and get you more for your buck.
2. Americano - Watered down espresso is typically not as good as filter coffee. If possible get filter. Also it should be small but most cafes water it down too much.
3. Cappuccino - Traditionally made with a single shot (look above) and it's very tiny (if that's what you're looking for sure but most people who order it want more caffeine and a larger drink). In most cafes you don't know what you're actually getting when you order it because ratios and recipes are meaningless with this one. Get a flat white instead.
4. Ristretto/lungo - Espresso with the ratios way off. Typically tastes very bad. Just get an espresso.
Now for the actual rant:
Njion the Cofftea Dragon ☕
npub1zp…3lvyg
2025-10-05 19:49:26 UTC
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wss://relay.momostr.pinkPublished at
2025-10-05 19:49:26 UTCEvent JSON
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"content": "TLDR:\n1. Single shot - It's either bad or wasteful. A double shot/doppio is THE default at most cafes, it's not as big or caffeinated as you might think, it is LESS work for the barista, it will likely taste better and get you more for your buck.\n\n2. Americano - Watered down espresso is typically not as good as filter coffee. If possible get filter. Also it should be small but most cafes water it down too much.\n\n3. Cappuccino - Traditionally made with a single shot (look above) and it's very tiny (if that's what you're looking for sure but most people who order it want more caffeine and a larger drink). In most cafes you don't know what you're actually getting when you order it because ratios and recipes are meaningless with this one. Get a flat white instead.\n\n4. Ristretto/lungo - Espresso with the ratios way off. Typically tastes very bad. Just get an espresso.\n\nNow for the actual rant:",
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