スカイラー :izuna_chibi_3: (npub1pyy…juws) BowsacSummer (npub1wh3…0yvx) Wrath (npub1q2j…crzn) charliebrownau (npub1e9n…80jt) I've never encountered a telfon pan that hasn't scratched and started deteriorating, leaving teflon bits in the food.
I love my cast irons and only rarely choose to cook with anything else. Cast Iron is easy to keep, just wipe it out with hot water after it has cooled enough to handle after cooking. Have several cast iron skillets, a cast iron griddle, and an enameled cast iron dutch oven.