🇨🇦🇩🇪🇨🇳张殿李🇨🇳🇩🇪🇨🇦 on Nostr: OK, you want details: 1. Cashiers are trained. It's not *lots* of training, but there ...

OK, you want details:

1. Cashiers are trained. It's not *lots* of training, but there is training. There's a reason for that training: it's easy to fuck up when you are processing purchases.: to miss items accidentally, to run items past the scanner twice, not to mention dealing with items that have no bar codes (like fresh produce).

Self check-out expects you to now to do that work untrained, which leads to…

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