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At The Trail Youth Coffee Home, teens ages 13–19 can explore barista training in a welcoming, relaxed environment. Youth not only learn the craft and science behind making great coffee, but also get hands-on experience developing new drink recipes, interacting with peers and adult customers, and building real-world customer service skills.

Through this program, youth gain the confidence, communication tools, and work experience that prepare them for future success — both personally and professionally.
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