nobody on Nostr: Here’s the surplus 6 quarts that just came out of the pressure canner. Three of ...

Here’s the surplus 6 quarts that just came out of the pressure canner. Three of these with nine parts of filtered water will make enough soup base to do about 3 gallons of beef and barley soup. It’s three times more concentrated than the beef stock that you will buy in a carton at the grocery store.