Sausage thingie was tasty, especially the horseradish sauce. W/mashed potato and sauerkraut ofc.
But what stole my attention was kvas. Fooken excellent! Very original style. (Very Lithuanian?) The color was less dark than Finnish kotikalja or Russian kvas. Some raisins (?) in it too. It was sweet-ish, but not _sweet_ sweet. Could’ve drunk a liter immediately.
Also the acorn coffee was yummy. Or sssmmmmooootttthhhhh! Apparently a local delicacy too. (Not really coffee, it’s just a name.)