Chicken breast, 460° for 20 minutes, comes out juicy. I just spray with olive oil and season as desired. (Salt, black pepper, cayenne, garlic.)
They shouldn't be dry lol that's Boomer cooking for ya 😅 cook the shit out of it
Gгоoмег Disгеsрeстег
npub1e9…f26nc
2025-07-01 10:11:43 UTC
in reply to nevent1q…ml2j
Author Public Key
npub1e9d64vtn3pm8p52nud0cptppu8022mmyddw69q83n3jsme0pk0ysuf26ncSeen on
wss://relay.momostr.pinkPublished at
2025-07-01 10:11:43 UTCEvent JSON
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