A little too salty, really peppery, needed twice as much dill, but tasty and super crunchy! 8/10 would adjust and make again. š
#fermenting #fermented #pickles #GrowYourOwn #Food
Sand Hill Thicket on Nostr: Tried a pickle š„ yesterday. My tasting notes: A little too salty, really peppery, ...
Tried a pickle š„ yesterday. My tasting notes:
A little too salty, really peppery, needed twice as much dill, but tasty and super crunchy! 8/10 would adjust and make again. š
#fermenting #fermented #pickles #GrowYourOwn #Food
A little too salty, really peppery, needed twice as much dill, but tasty and super crunchy! 8/10 would adjust and make again. š
#fermenting #fermented #pickles #GrowYourOwn #Food