Callie on Nostr: I actually make a mustard fish curry at home. I first soak yellow mustard seeds for a ...

I actually make a mustard fish curry at home. I first soak yellow mustard seeds for a few hours, then grind them with ginger, garlic, and spices to make a fresh mustard paste. I cook the fish with this paste, along with onions, turmeric, green chilies, and a little yogurt for richness. It gives a strong, authentic mustard flavor—quite different from Dijon mustard.