breadtopia on Nostr: We experiment with “double scoring” which is a technique meant to increase the ...

We experiment with “double scoring” which is a technique meant to increase the “bloom” (or opening) of the loaf during baking. With this technique you score normally before the dough goes into the oven, and then again 5-7 minutes into the bake.

https://breadtopia.com/experiment-scoring-dough-once-versus-twice/