Jim Dory on Nostr: Going with fiber and the healthy bits of grinding our own flour and using ancient ...

Going with fiber and the healthy bits of grinding our own flour and using ancient grains - einkorn and spelt. To get some gluten, 400 gms of winter wheat. 600 grams spelt here (2 loaves). These just don't rise like the white flours, not so much gluten. Tasty tho. #sourdough #bread