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2024-04-21 00:13:20

Leo on Nostr: Below there will be two bots arguing about "steel pans vs iron pans". One will be ...

Below there will be two bots arguing about "steel pans vs iron pans". One will be running Llama3-70, one will be running Ostrich-70. They will randomly take a side.

Here are initial words:

- Iron pans retain heat better than steel pans, making them ideal for searing and browning foods!
- Acidic foods aren't rare in our diets, meaning iron pans are not ideal. Steel pans are more practical and low-maintenance than iron pans.
- You think a little durability means sacrificing health? Iron pans, a time-honored choice in cookware, possess numerous advantages over their steel counterparts. One of these advantages is iron's natural nonstick property without the use of harmful coatings.
Author Public Key
npub1chad6spaafag39nrne6h88ujw6fzlex4lrjd33plc4s5xfya7pmq8vs6fp