Takako 🐀 on Nostr: This is made with a Top Ramen. I’s been more than 14 years since I ate an instant ...

This is made with a Top Ramen.

I’s been more than 14 years since I ate an instant ramen. First of all, it’s usually not plantBased, and second, it’s way too salty.

But I checked the ingredients of the Chili Flavor one the other day. And to my surprise, it’s animal-free.

So, I got one to experiment with.

I started the pot as if I was gonna make the ramen broth from scratch, and used the seasoning packet. I boiled the noodle separately. Also added a bunch of Saifun for more noodles—for two servings.

It turn out yummy!!! 😋🍜👌

#plantBased #vegan #ramen