I really hate (and love) the barrel crush demo. It's so finicky for me.
This year, it's just taken forever to heat up. My turkey fryer decided to get a clog, so the flame was an anemic little wisp. I brought it inside to heat with bunsen burners instead, but it's just taking ages.
Blech. I wish I could get this one more consistent.
Brian :cupofcoffee: :rss:
npub1rk…cfcdy
2026-06-02 17:45:15 UTC
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2026-06-02 17:45:15 UTCEvent JSON
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