2025-02-04T20:27:27Z https://yabu.me potrerosailor https://yabu.me/npub1xjpkt4zu24r96kj7qqgvf6nt3e0hxem4wedxwtw8lylx75sqe04sttg647 https://image.nostr.build/bf4356a47d000fee200443d5be42986d3675a88387b3d86eb9a75f5d1a8ef33a.jpg https://image.nostr.build/bf4356a47d000fee200443d5be42986d3675a88387b3d86eb9a75f5d1a8ef33a.jpg https://yabu.me/nevent1qqsrwxlgr98lw4j0c97ef7td9p9mngupwfxduun96fl4zxcxg6wzf4qzyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97ky5k00d I smoked six chickens today. This is the achiote paste, butter and herbs. #foodstr <video controls width="100%" class="max-h-[90vh] bg-neutral-300 dark:bg-zinc-700"><source src="https://video.nostr.build/bdede521c9c3b271eb66378003dbaa5225bf547b1cfd89bfc4b5664e38089716.mp4"></video> 2025-02-24T00:52:06Z https://yabu.me/nevent1qqst7xlx4pfg5zyhkpluv0equ50dggdpuxkt4tjtpac5dz2fnykjtlczyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97kgkmn3q In reply to <a href='/nevent1qqsv5k7a39k92pv0pf024pxcn7zuvkga0rfuaaee6f6f2tjnt3p5gnsm4kg33'>nevent1q…kg33</a><br/>_________________________<br/><br/>If I had a garage, this is what I’d like to find in it. 2025-02-24T00:48:50Z https://yabu.me/nevent1qqst8x24p9sz46sz6fr3de6lq2eptj3ze6czcea8rmkvj2jxqnylqlqzyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97kt6dy82 In reply to <a href='/nevent1qqspu8ff38y67exds2l4u6cy7res3rjm8n7s87vuqxue028ggw0pthg8ytx66'>nevent1q…tx66</a><br/>_________________________<br/><br/>😂 awkward but hilarious 2025-02-16T22:26:59Z https://yabu.me/nevent1qqs2wlhw8rw8a95mjh46dm5c4z2ngmumdyn44phn6kpw4lw9mjyfrdgzyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97krp476c In reply to <a href='/nevent1qqsw8jsl42f0jtvqshyf9kknlndv60r9gfh5q467vd8yrmz6yfeg9yg3klgrr'>nevent1q…lgrr</a><br/>_________________________<br/><br/>Satoshi may have been influenced by aliens. 2025-02-16T01:49:11Z https://yabu.me/nevent1qqsz26jwwuzh72ule7xqcp2t3u3c76qqdzh76eck32mvcpdx74cx9ugzyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97khzcwhc In reply to <a href='/nevent1qqst8ajpug077usknpjnnm4p6mjs7p30d0rh28m5z2466h6r3c90twgrx89pm'>nevent1q…89pm</a><br/>_________________________<br/><br/>We got a chimichuri on a picaña on a steak tartare? 2025-02-15T00:41:56Z https://yabu.me/nevent1qqsdr5hkuyp4vle4n0nt08rykvn63cxd2ykhfn5kduytcy2wd7fh94gzyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97kju8sdk In reply to <a href='/nevent1qqsrx4hvg5h0s9ygjje64wwde0khfqpu90fnyzdh68gamwzhhfjhpts6y0p0n'>nevent1q…0p0n</a><br/>_________________________<br/><br/>😅 <img src="https://image.nostr.build/11e01af5a38e11dfb5a038ff2f78fb563e55cd0bbf7b8aa56421b6ad7fee50c6.jpg"> 2025-02-15T00:38:56Z https://yabu.me/nevent1qqsrx4hvg5h0s9ygjje64wwde0khfqpu90fnyzdh68gamwzhhfjhptszyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97kl0vv7r If there are novice sausage makers out there, you might find this helpful. I think it is worth a share, and I learned some things along the way. <br/><br/>This is a pork and beef sausage with Nicaraguan achiote, burnt onion and garlic.<br/><br/>One big improvement in my program was adding 3% high temp milk powder. It makes a noticeable difference in making a juicy sausage with a great mouth feel (I’m not loving how this description sounds, but it is accurate). <br/><br/>I also used a much higher water content percentage (10%) than I had in the past and mixed in batches in a KitchenAid with a paddle. A dough hook would probably work better. <br/><br/>And finally, cooking at a careful and consistent low temp (150-165) to get the sausages smoked and to an internal temp of 150. Keep on checking your thermometer and don’t rush. It took me four hours to get things to temp on my leaky, all wood offset smoker. <br/><br/>The recipe in the photos has everything except the achiote marinade. We make the achiote paste in my wife’s taqueria. @gritangasurfside <br/> <br/>The rest of what we call the “marinade” recipe is here: <br/><br/>Wet rub Nov 30 (4 batches)<br/>Paprika 110 g<br/>Cayenne 25 g <br/>Ajo en polvo 96 g<br/>Cebolla en polvo 96 g<br/>Sal 240 g<br/>Tomillo 8 g<br/>Pimienta molida 28 g<br/>Achiote 600 g <br/>onions 4<br/>ginger 100 g<br/>garlic paste 4 tbs<br/>2 cups lime juice<br/>1/2 cup apple cider vinegar<br/><br/>Good luck. Hope this is helpful. <br/><br/>#foodstr #sausage #costarica #nicaragua #playapotrero #guanacaste <img src="https://image.nostr.build/df1a1f3287ae5b4da7ec77949df57303939cb32b409fba9e2cb48aa7161e6d08.jpg"> <img src="https://image.nostr.build/f0acd3ba353c4ff2b02bf6b1667a02d31c71d349087737de71f6462d58bcff3f.jpg"> <img src="https://image.nostr.build/580be819ad73378dab15b0d65176c52e0bd8ddd441cda7f89e9b059d76c8a361.jpg"> <img src="https://image.nostr.build/54c0664cab290914a164ec57107cce03d1aa64fc6f1bdea85015f78960873783.jpg"> <img src="https://image.nostr.build/3fc08f8b22a30aa3139fd838f487d9fc51569071f9155f25e56aad864c16451d.jpg"> <img src="https://image.nostr.build/ecb3af4d2d8abc76f049f507c97be38681b27c1bd22f6113bac6f744357b252d.jpg"> 2025-02-15T00:35:06Z https://yabu.me/nevent1qqsryd8t8xf5larydp6p8wqy3x6k3jyvpu3znhmtrdkvzpu3rrufdcczyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97kllxw3l In reply to <a href='/nevent1qqs9n7x0d8zprk8xzk3zehn05zp6xlkdg3f29lusd2kxtgaewa265mccud7nu'>nevent1q…d7nu</a><br/>_________________________<br/><br/>Thanks. Still navigating in circles. Just saw this! Hope to see you at PBC soon 👍🏼 2025-02-15T00:11:45Z https://yabu.me/nevent1qqsw2saxej5ltfrmyrn5alzyyc020aalfve39k04q7e2artcmxn7mcgzyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97knd68ax In reply to <a href='/nevent1qqs8z4sp93sgkj6xjv8nz0f2aw0s5tk0wnqfyuu8a0mxfrr336crqhg8rk7ya'>nevent1q…k7ya</a><br/>_________________________<br/><br/>Made sausage with my wife’s 73 year old aunt. She kept telling everyone how hard the sausage was, how you had to hold it and make sure it was firm. It was a five minute dick joke every time she told her friends about it :) She was an excellent helper though. <img src="https://image.nostr.build/4e2cb372494faf8968cb0c6e29424f77c0e8ac8089d1c64491f03e0dd74668b7.jpg"> 2025-02-14T14:11:17Z https://yabu.me/nevent1qqs8w9450xcqksqqxpjly5gx3sy0z32q634nse4plyn6yvjvt96t0wqzyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97k2akrms Good morning. Sausage test. Nicaraguan achiote, blackened onion, &amp; garlic. 50% pork, 25% beef, 25% fat. Smoking some later today with Costa Rica hardwood. But these are doing just fine. #sausage #foodstr #costarica <img src="https://image.nostr.build/d617430f64f31f62bb7fb3402d5ca6f32d5e1d1ecf9f6cc86d5ff5a5f94e27f8.jpg"> <img src="https://image.nostr.build/20d020a7e00fdf72c2f12fec260075927a1e2109784fd6d80118ef553174b55b.jpg"> <img src="https://image.nostr.build/38098015c4bcd5d4a809b2b330d042b33665fbff62792cd5c5f9428aacb1943a.jpg"> 2025-02-14T13:51:02Z https://yabu.me/nevent1qqstqvus3rcxsdcddg2yw2d8u9h6w92dvutft3k58sn4t2q0tzn4veczyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97knv2ycd Nicaraguan taqueria makes bombs tacos in Costa Rica #foodstr #costarica #tacos #gritanga <img src="https://image.nostr.build/82c7ea51bc29f5cf59f16dfcb73e0e5abfbc73bb890b45731b3f6a084d476dc6.jpg"> 2025-02-13T14:14:37Z https://yabu.me/nevent1qqsvjwj05uxw9dtwa85w27ud95xfz4nfgdk6yq90702h5txl7f4da6qzyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97kg3fc8e In reply to <a href='/nevent1qqs2283kpsvy6ft3we2fdhnm3kpk8r2axrt5lawn4k9uaghve3p8nncsk4ms2'>nevent1q…4ms2</a><br/>_________________________<br/><br/>Amazing. Got rid of a business and found out I am still full time busy with a restaurant and a house in Costa Rica. Now I want to help my daughter get set up on Nostr. Didn’t I hear you had a nice Nostr guide? 2025-02-04T20:44:59Z https://yabu.me/nevent1qqspfzus49mvwvzxn9yeuv48k6q9h0c8s2ecs3k8ngev2wqkvvzc84qzyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97kwzv0hg Hello cruel and beautiful universe. Time to learn this stuff and share some content #introductions 2025-02-04T20:34:50Z https://yabu.me/nevent1qqsq2zdrdqgslffa9z2p6ket3gcsvgndez0ln7udkmr4y5nvp9j25nczyq6gxew5t325vh26tcqpp382dw897um8w4m95eedclunum6jqr97k4ey7pw Hi. I’m living in Costa Rica for the past ten years. I read, I write, I fish, I sail, and I cook. <br/><br/>#introductions 2024-01-22T19:32:43Z